Monday, May 24, 2010
It's Ruby Tuesday - again!
Ah, red peppers. And Ruby Tuesday. It's what's for dinner!
We had Sea Scallops, done on the stove top grill. With some grilled onions, red peppers, orange peppers, crimini mushrooms - and garlic toast. YUM. It was delicious. Simple. And good.
Happy Ruby Tuesday, everyone!!